#Phuckhas – a heaven of taste in a small round dumplings along with Aloo and chola. It is delicacy of whole of India infact but in Bengal the Phuckhas are made from wheat flour and in north India, it is made from semolina…
Target – Sardar’s
In medieval times, it was made for laborers as they have not much time with them and in a hurry they put all the veggies n masala in the pot along with some sprinkle some seasoning and here’s Bhaji is ready. Today, it is available across India but some places offer really special food. You agree on that so it is Sardar’s Pav Bhaji. It is located near Mumbai Central Station, just a 5 minute walk. Hidden careful behind the white barriers like a lady in veil but ask any passerby they will guide and you are on your target. You order your food and within minute’s two steels plates will arrive, one will have vegetable masala bhajiwith a dollop of butter on it and for the buns, they are fluffy enough to melt in your mouth. Just dig in and enjoy the delicacy of Mumbai.
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True Delhites, adore laid back weekends and scrumptious meals. A typical Dilli –Wallah can be jumping to the nearby eatery for this. The extensive collection of the brunch spots which includes the Mediterranean to French and from the exclusive 5 star hotels to rustic restaurants.