Some of the best Indian dishes are those that are kept simple. Check out these easy Indian recipes that are perfect for you if you are an at-home cook or want to cook something in a jiffy. Just one bite of any of these dishes, and you’ll be a fan.
1. Jeera Rice (Cumin Rice)
Jeera rice is a dish consisting of basmati rice and cumin seeds. It is a popular dish in North India and Pakistan as an everyday rice dish. Jeera is the Hindi/Urdu word for “cumin.”
2. Kheema Paratha (Spicy Meat-Stuffed Bread)
If you have ever had naan bread, then imagine filling that bread with meats, vegetables, or just about anything. A stuffed bread is called paratha. Kheema paratha is filled with a spicy minced meat made from a mixture of masala spices, vegetables, and ground beef.
3. Masala Kheema (Spicy Minced Meat)
Kheema or minced meat can be made with any meat you prefer, although the most popular is ground beef. This dish is extremely versatile. You can tweak a change to the masala, which can result in a great new taste each time. Or, once it’s done, you can fill it in bread for a tasty paratha dish.
4. Chicken Saagwala (Spinach Chicken)
If you’re looking for a healthier Indian meal, you might want to consider chicken saagwala, a light chicken curry dish common in northern Indian cooking, made with turmeric, cinnamon, garam masala, and fresh spinach.
5. Chicken Pulao
Indian chicken pulao, or pilaf, includes ingredients like vegetables, meat, or both. Long-grained rice like basmati is often used to prepare pulao.
You can use any cut of chicken for this recipe but boneless, skinless thighs or breasts are the best. The meat is marinated for only 15 minutes while you prepare the other ingredients.